This is crazy. I’m eating a slice of pie and some ice cream, right? But this is no ordinary pie. It is pie that is is made of sugar. I am just as shocked as you are, my friend. Look to below sources for the awesome recipe, however. I am merely an awestruck bystander whose lips are still sticky with the sweet, sweet bounty.
An amazing supper tonight, of roasted leg of lamb, potatoes, and salad. We cracked open a bottle of the latest homebrew (a delicious Irish stout with about twice the alcohol a normal dark beer contains) and lit up the candles and had ourselves a pre-Christmas dinner. It was delightful.
The sugar pie recipe is an old one from Natania’s maternal Québécois relatives, but I’ve seen several similar recipes in these books:
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